Description
Diameter: 2.5cm
Length: ~25cm
Created using modern food technology by merging the natural healthy liver and fat harvested from birds raised for their meat. The result is a product that has the same flavour as foie gras, but without engorging the bird’s liver.
To serve: Foie Royale is cooked as part of the production process and can be served hot or cold. Remove from the refrigerator 15 minutes before serving. It can be cooked in a variety of ways, including pan frying, deep frying, poaching or roasted. It can also be blended or blitzed.
Storage: Must be kept refrigerated. Consume within 3 days of opening. Suitable for freezing within the use by date, and when defrosting, use the same day. Do not refreeze.
Shelf life: 12 months from production