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Godminster After Dinner Cheese & Port Selection
Delicious gift for after dinner connoisseurs to share.
200g Vintage Organic Cheddar
200g Oak-Smoked Vintage Organic Cheddar
20cl bottle of Churchill’s Reserve Port
Rosebud’s Preserves Gift Box
1x Ampleforth Beer Fruit Chutney, 1x Mason’s Satsuma & Gin Marmalade, 1 x Sloe Motion Blackberry & Gin Jam, encased within a stylish mottled presentation box.
Bonci Panbriacone Cake
Panbriacone, translated is the ‘drunk cake’. It is literally a panettone senza canditi, with no candied fruit, thats been soused in Vin Santo and Passito, and those lovely Bonci bakers don’t hold back. Great to top off Easter with a little bit of decadence!
Balmoral Salmon Fillet
The (400-500g) Balmoral Fillet is taken from the crown of the fillet of salmon, which forms the most tender and succulent part of the fish. It’s slowly cold smoked in red brick kilns dating back to the 1800s over oak and beech chippings to deliver a melt in the mouth smoked salmon that is truly world class, the jewel in the crown of smoked salmon.